Enchiladas

The picture above shows a homemade palte of one of the most famous mexican plates, “Enchiladas”. There are a couple easy steps to make this delicous plate.You will need corn tortillas,  ancho chilies, your choos4e of cooking oil and queso fresco(chesse), onion, sour cream, lettuce.Now lets get started.

steps:

1.Put the ancho chille to boil for 15-20 minuates on the stove.

2. Once the chiles are done cooking place it in the blender.

3.Add about 1 cup of water inside the blender and also add the ancho chiles and blend untill it is in a liquidy form make sure to add a dash of salt.

4.Get your corn tortillas and dip it inside the blended chille.

5.place the torilla now dipped in chille inside a pan with a little bit of oil.

6.let the tortilla cook on one side for about 2-3 minutes.

7.once cooked you could add ur chopped onions,lettuce, sour cream, and chesse.

Another great thing to add to your tasty enchiladas would be chicken.

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